ROLLADE DAGING SAUS KEJU

                                      ---------------------- english version ------------------------
ingredients:
-> 500 g finely ground beef (minced meatballs)
-> 4 slices bread without skin
-> Sufficiently boiled quail eggs, peeled
-> 2 tablespoons of milk powder
-> 2 chicken eggs, beat well
-> pepper, salt, nutmeg, and bouillon powder to taste
ingredients II :
-> 500 ml fresh milk
-> 175 g dark edam cheese, grated
-> nutmeg, soy sauce, bouillon powder and flour to taste

How to Make:
-> Rollade:
     mix all ingredients except boiled quail eggs, stirring until dough is smooth and well blended.
-> Spread a thick plastic, flatten mince it. Set the poached quail egg on one side. Roll up and condense.
-> Rollade steamed until cooked, remove from heat.
     Cool, cut into 2 cm thick using butter and saute briefly. Take away.
-> Sauce:
     simmer milk over low heat, put the grated cheese, stirring until cheese dissolves. Add all ingredients, and        cook until boiling and thick, Take away from heat.
-> Rollade Serve with cheese sauce and boiled vegetables
---------------------- indonesian version ------------------------
Bahan :
-> 500 g Daging sapi giling halus (giling bakso)
-> 4 lembar roti tawar tanpa kulit
-> Telur puyuh rebus secukupnya, kupas
-> 2 sdm susu bubuk
-> 2 butir telur ayam, kocok rata
-> merica, garam, pala dan kaldu bubuk secukupnya

Bahan II :
-> 500 ml susu tawar
-> 175 g keju edam tua, parut
-> Pala, kecap asin, kaldu bubuk dan terigu secukupnya

Cara Membuat :
-> Rollade :
     Campur semua bahan kecuali telur puyuh rebus, aduk hingga adonan lembut dan tercampur rata.
-> Bentangkan plastik tebal, ratakan daging cincang atasnya. Atur telur puyuh rebus di salah satu sisinya.           Gulung dan padatkan.
-> Kukus rollade hingga matang, angkat. Dinginkan, potong setebal 2 cm lalu tumis sebentar menggunakan        mentega. Angkat.
-> Saus : Didihkan susu di atas api kecil, masukkan keju parut, aduk hingga keju larut. Tambahkan semua          bahan, masak hinga mendidih dan kental, angakt.
-> Sajikan rollade dengan saus keju dan sayuran rebus.