NASI UDUK GULUNG DADAR

                                   ---------------------- english version ------------------------
ingredients:
-> 125 g rice

-> 75 g glutinous rice

-> 300 ml coconut milk

-> 200 g chicken fillet, boiled,scrape

-> 1/4 teaspoon coriander powder

-> 1 stalk lemongrass, crushed

-> 1 bay leaf

-> 2 eggs pecans, toasted, grated

-> 1 sheet of pandan leaves

-> 1/2 teaspoon seasoning

-> 10 pieces of fried egg, ready to use

-> salt to taste

 

 How to Make:

1. Steamed rice and glutinous rice until half cooked, take away and set aside
2. Mix coconut milk,  coriander powder,  lemongrass, smooth walnut, bay leaf, pandan leaf and salt. Simmer over low heat until boiling.
3. Add steamed rice and boiled chicken in coconut milk stew. Stir well, and cook until liquid is absorbed and dry. Take away.
4. Steamed spiced rice mixture until cooked and soft. Take away
5. Spread scrambled eggs, place a few tablespoons coffè. Wrap your taste. Serve

---------------------- indonesian version ------------------------
Bahan :
-> 125 g beras putih
-> 75 g beras ketan
-> 300 ml santan
-> 200 g fillet ayam, rebus, potong dadu 1x1 cm
-> 1/4 sdt ketumbar bubuk
-> 1 batang serai, memarkan
-> 1 lembar daun salam
-> 2 butir kemiri, sangrai, parut
-> 1 lembar daun pandan
-> 1/2 sdt kaldu bubuk
-> 10 lembar telur dadar, siap pakai

-> garam secukupnya 

Cara Membuat :

1. Kukus beras dan beras ketan hingga setengah matang, angkat dan sisihkan.
2. Campur santan, ketumbar, serai, kemiri halus, daun salam, pandan dan garam. Rebus diatas api kecil hingga mendidih.
3. Masukkan beras kukus dan ayam rebus dalam rebusan santan. Aduk rata, masak hingga cairan terserap dan kering. Angkat.
4. Kukus campuran nasi berbumbu hingga matang dan lunak, angkat.
5. Bentangkan telur dadar,letakkan beberapa sendok makan nasi uduk. Bungkus sesuai selera.
6. Sajikan.